Vendors
Thai Street
Thai Street offers an authentic taste of Thailand with a vibrant and flavorful menu that showcases traditional dishes with a modern twist. Known for its rich, aromatic flavors, their second location at Franklin Street Social brings the same beloved dishes as the original spot at the Broadway Market in Fells Point, Baltimore. As South Central Pennsylvania’s only *Thai Select* restaurant, Thai Street is proud to offer a verified authentic Thai dining experience.
From the rich, spiced heat of Khao Soi, crispy Curry Puffs, and classic Pad Thai to a variety of other Thai street food-inspired dishes, every bite at Thai Street is designed to set your taste buds on fire. Whether you're craving something tangy, spicy, or savory, Thai Street brings the bold and exciting flavors of Thailand right to your plate.
Greers Burger Garage
Greer’s Burger Garage, founded in 2022 by Chef Ethan Greer, has become a Pennsylvania favorite by redefining the classic American burger joint. Known for its fresh ingredients and playful creativity, Greer’s offers burgers made with a custom beef blend, cooked to perfection, and served on soft, slightly sweet Martin’s potato rolls. The latest location inside Franklin Street Social pairs retro garage vibes with modern comfort food, creating a welcoming space where juicy burgers and inventive toppings take center stage.
No visit is complete without a side of Garage Fries—a delicious mix of waffle fries, tater tots, and curly fries—or a nostalgic sip of PA Dutch Red Birch Beer, which perfectly complements the bold flavors of the menu. Combining great food with good times, Greer’s Burger Garage delivers more than a meal—it’s a slice of Americana where creativity and community collide.
The Wild Batch
The Wild Batch, the second location from the skilled baker Gerrianne Currey, brings a world of sweetness to its new spot. Originating in Wrightsville, this stall continues to wow customers with its stunning pastries, exquisite macarons, and a wide array of baked delights. Known for her creativity and craftsmanship, Gerrianne's treats are as visually impressive as they are delicious, making The Wild Batch a must-visit for dessert lovers.
Hefty Lefty’s
Hefty Lefty’s is York County’s ultimate spot for hoagies and grinders, earning a loyal following—and viral fame—thanks to their overstuffed hoagies bursting with fresh deli meats and crisp veggies. Their hand-cut curly fries add the perfect sidekick to any meal, but the real star might just be their unbeatable cheesesteak, celebrated as the best in the area. Whether you're craving a classic or something indulgent, Hefty Lefty’s has it all.
Layali el sham
Layali El Sham, meaning "The Nights of Damascus," is a culinary gem offering a taste of Syria's rich traditions. This all-halal eatery is celebrated for its dedication to authenticity, bringing vibrant flavors and fresh ingredients to every dish. From tender kebabs to savory dips and fragrant rice dishes, Layali El Sham captures the essence of Syrian cuisine, making it a must-visit destination for food lovers seeking a true cultural experience.
Taqueria el Camino
Taqueria El Camino is a culinary powerhouse renowned for its unbeatable birria tacos, hailed as some of the best in the world. Since bursting onto the scene in 2020, this chef-driven street food restaurant has etched its name into York County's history as one of its finest. Now proudly woman-owned, it thrives under the leadership of Chef Wendy Stone, a Guatemalan-born trailblazer living the American dream. Nestled in Franklin Street Social, Taqueria El Camino serves up an irresistible menu of street tacos, refreshing agua frescas, and more, offering a vibrant taste of Latin American culture.
Akhi Sushi
Akhi Sushi is the second location of a beloved fresh-focused sushi eatery, where precision and quality take center stage. Known for its dedication to using the freshest ingredients, Akhi Sushi crafts every roll and dish with care and artistry. Whether you’re a sushi enthusiast or new to the experience, this spot promises a memorable journey through expertly prepared flavors and textures.
Slow and low bbq
Slow and Low BBQ brings the bold flavors of Central Texas to the fast-casual dining scene, offering mouthwatering barbecue without the long wait. Known for its commitment to traditional smoking techniques, Slow and Low BBQ delivers tender brisket, pulled pork, and plenty of smoked vegetables for our vegan friends as well,all prepared low and slow to lock in flavor. Whether you’re dining in or taking it to go, this joint combines authentic taste with a laid-back vibe, making it a go-to spot for barbecue enthusiasts.